The Food And Agriculture Organization Of The United Nations ( FAO )

The Food And Agriculture Organization Of The United Nations ( FAO ) is a specialized agency of the United Nations that leads international efforts to defeat hunger and malnutrition. The organization assists governments in developing policies, programs, and projects to achieve food security and reduce malnutrition. FAO helps develop the agricultural, fisheries, and forestry sectors, and promotes the sustainable use of environmental and natural resources. Its work contributes to the 2030 Agenda by supporting the transformation to efficient, inclusive, resilient, and sustainable agrifood systems. Key areas of focus include improving production and productivity of crops, livestock, fisheries, and forestry, sustainable natural resource management, enhancing food security and nutrition status, and improving market access. The organization operates in Zambia, with activities related to pandemic preparedness and response, and supporting sustainable development through various sectors.