Cook

JOB DETAILS:Reporting directly to the Chef, the job holder will be responsible for preparing meals following the establishment recipes, adhering to the restaurant menu, and following food health and safety procedures maintaining a clean environment and delivering food in a fast-paced environment.Duties and Responsibilitieso Drawing up food budgets and advising management on suitable menus Measuring and putting together ingredients for menu itemso Ensuring minimum kitchen wastage.o Collaborating with line staff on meals to prepareo Maintaining accurate food inventorieso Properly storing food it…