It Operations Manager

The Back Burner Restaurant Limited
Lusaka, Zambia
Posted 0 seconds ago
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Job Description

Oversees the daily workflow, financial performance, and overall efficiency of the business. Act as the bridge between high-level executive goals and daily frontline execution, managing everything from staff development and cost control to guest satisfaction. Set and manage labor and operational budgets to maximize profitability.Track the Cost of Goods Sold (COGS), prevent waste, and adjust purchasing based on variances.Conduct routine stock counts, manage vendor relationships, and negotiate supply pricing. Recruit, hire, train, and build work schedules for front-of-house (FOH) and

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