Cook

JOB DETAILS::PurposeTo effectively manage the day to day kitchen operations and ensure each place and kitchen hygiene is top notch.Key Responsibilities• Ensure ingredients and final products are fresh• Follow recipes, including measuring, weighing and mixing ingredients• Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods• Present, garnish and arrange final dishes• Occasionally serve food• Maintain a clean and safe work area, including handling utensils, equipment and dishes• Handle and store ingredients and food• Maintain food safety and sanitation sta…