Chef

JOB DETAILS::Overall Job Purpose• The purpose of this role is to enhance customer satisfaction by maintaining and expanding our clientele in quality pastry, desserts and bakery products using traditional and modern methods in a professional manner as well as assist the sous chef and head chef to prepare variety of cakes, bread, rolls, pastries and biscuits following the tradition and modern methodSpecific Job ResponsibilityThe specific tasks to be performed by the position holder will include:• Ensure that the menu items are prepared on time.• Ensure that the kitchen and work area is cle…